SINGLE REGION
KANDY - Pekoe
Whole leaf black tea
Metal Tin
Full bodied & Brisk
100 grams / 3.53 oz
Bounded on every side by dramatic mountain ranges, the historic Kandy tea region lies to the west of Sri Lanka's central highlands at around 2000 to 3000 feet. Here, plentiful sunshine and a temperate climate imbue the tea with intense flavour and body, more so than those grown at higher altitudes.
This specially selected Pekoe variety exhibits a distinctive curly, well-rolled appearance. It is loved by our tasters for its depth of body, brisk and invigorating taste, and fresh, lingering aroma.
Ceylon
Kandy
Pekoe
Curly well rolled leaf
Black tea
2g for 200 ml of water. Steep for 3-5 minutes at 100° C.